Prepositions Noun Combinations Quiz - For / In / By / On Quiz

Cooking For One Top Food Items - 1339 Words

Cooking for One: Top Food Items You Must Have in Your Kitchen For a single person, cooking can often be a challenge. Most food is packaged to feed an entire family. Most recipes are designed to feed several people and can be difficult to prepare in smaller portions. Leftovers can get boring after about the third serving, and sometimes freezing is not an option. It seems, finally, that some companies in the food industry are realizing that not all of us buy in bulk. Here are nine wonderful food items I ve discovered that every single person should know about. Pillsbury Perfect Portions Biscuits. These refrigerated biscuits eliminate the need to prepare an entire batch or tube at once. You cook just the number you need. Pillsbury frozen†¦show more content†¦Individually shrink wrapped chicken breasts. The uses for these are endless. They usually come six to eight in a package and may be pre-seasoned or marinated in a variety of flavors. Perdue is the brand I usually buy, bu t I have seen others available as well. They can be used in just about any chicken recipe and are great on the grill. Individually flash-frozen chicken breasts and tenders. These can be used for many of the same dishes as the previous item. They come in economy-sized bags that store easily in the freezer. You simply take what you need out of the bag, prepare, and enjoy! Sutter Home wine 4-packs. I often cook with wine and hate leaving a partially empty bottle to sit in the refrigerator for days or weeks at a time. Sutter Home has started selling small bottles of many of their wine varieties in four-packs. These are perfect! I open just one of the smaller bottles to use for my recipe, and the others will keep until I need them. Trading And Bartering! Could a cooking pot be bartered/traded for a bag of potatoes or some cookbooks for fresh from the garden green beans? Could work be traded for a bushel of apples? Are some Americans Hungry? Is the packaged food arriving in grocery stores in smaller containers? Did the jars of canned applesauce shrink in size, and at the same time, carry a higher price tag? Careful and vigilant shoppers areShow MoreRelatedThe Six Week Holiday Season Of Food Centered Parties And Gift Giving Starts816 Words   |  4 PagesThe six-week holiday season of food-centered parties and gift giving starts with a bang with Thanksgiving dinner. The annual meal that comes with the highest set expectations, as relatives and friends come from far and wide, anticipating a multi-course feast. Mess up a margarita and burn a few hot dogs on the 4th of July, no problem. But if you manage to wreck Thanksgiving dinner due to careless oversight or lack of planning, the cook (meaning you) will never hear the end of it. To escape thatRead More Food Safety and Food Borne Diseases Essay644 Words   |  3 PagesPrevention (CDC), food borne diseases cause an estimated 76 million illnesses, 325,000 hospitalizations, and 5,000 deaths in the United States each year. For many students, college is the first time many of you ever had to think about buying your own food or cooking for yourselves. As a result, many students are not educated in proper food safety precautions which can prevent many of these food borne diseases. Storing your food in the proper conditions is the first step in proper food safety. ForRead MoreTaking a Look at Cooking Matters819 Words   |  3 PagesI were given the opportunity to give two tops grocery tours at the end of the semester. These tours were given through Cooking Matters and Cooperative extension. Each tour we gave had between one and 6 Ithaca college students of varying nutrition education levels. Through the tour knowledge was gained from both the giving and taking the tour. The two organizations dedicated to giving these tours are both passionate about helping people eat better. Cooking Matters helps families to shop for and cookRead MoreAmerica Is The Richest Country988 Words   |  4 Pagesis that America is the richest country in the world but have one of the worst diets and eating habits out of them all? Americans has turned away from their old traditional way of cooking and eating. In the past, Americans cooked almost all of their food at home and ate at a dinner table. Before, there was fast food or processed food American women stayed at home all day cooking dinner for their family; they also enjoyed cooking it was one of their favorite chore. Now, that there are more women in theRead MoreEssay How to make eggrolls684 Words   |  3 PagesVietnamese restaurant has eggrolls in its menu. Eggroll is one of the most important dishes on the Vietnamese table. Egg rolls make a great snack, appetizer, or addition to a meal. Egg rolls are a great tasting way to get the daily requirement of several vitamins and nutrients, such as vitamin A, vitamin B, protein, and fiber. Many people assume egg rolls are hard to make. If they only knew it is as easy as learning to operate a food processor. Today I will show you step-by-step instructionsRead MoreThe New Year Is A Time For Reflection, Restoration And Renewal763 Words   |  4 Pagesor to vow hit the gym come January. One the best things you can do this winter is to spend more time in the kitchen. Among other things, there s practical housekeeping to do, such as re-organizing the kitchen, to embarking on fun food activities such as perfecting a new dish or mastering a cooking task. Or to determine what all those settings mean on the latest kitchen gadget that you ve been gifted. Thanksgiving to New Years goes by in a rush of food and booze consumption. But now thatRead MoreChristmas Essay : Christmas : The Meaning Of Christmas974 Words   |  4 Pagesdelicious food that this lovely season makes us cook. In this lovely season, we cook the famous tamales. This is by far my favorite dish, but it is also the most difficult dish to make. There are three portions to make tamales get all the ingredients needed to cook, organize the items and the best part fold everything. First, get all the ingredients to cook the best Honduran tamales ever. Head over to the grocery store and pick up these items: plantain leaves, flour named Maseca, 12 oz cooking oil, oneRead MoreWhat Is Culinary Arts?1361 Words   |  6 Pages What Is Culinary Arts? Culinary arts have been around since the dawn of time, it is one of the most important jobs in our society because everyone needs to eat. It is a prominent part of American history and culture. The proper definition of culinary means relating to, or used in the kitchen, while the definition of art is human effort to imitate, supplement, alter, or counteract the work of nature.(What is culinary arts?) When you put these two words together, you begin to see that culinaryRead MoreEssay on Marketing Plan961 Words   |  4 Pageschicken. It is kind of popular food in Korea especially, chicken business field. The uniqueness of product concept is simple. Comparing to Kentucky fried chicken, this chicken is fried by oil with soy source and other auxiliary ingredients. The other condition of business will be basically very similar to KFC. According to the study â€Å" Market segmentation on the basis of food-related lifestyle of Croatian families,† the author, Tanja kestic, divides five category for food market segmentation such asRead More How to Make Mexican Dish Pozole Essay764 Words   |  4 Pagesinstantly thinks of food. This is because Mexicans have been known through out America as a culture to have a variety of some of the best dishes. Hispanics males take pride in working, just as the females take pride in cooking. The women don’t do it just for the heck of it, they make a form of art and also competition. Every Mexican family has a person who competes with another, to see who can make the best dish. Mexicans have different dishes from soups to rice. The one soup you will here in

Small Scale Production of Yogurt Free Essays

SMALL SCALE PRODUCTION OF YOGURT Yogurt is a sour milk product. Its sour taste is attributed to the presence of lactic acid yielded by bacteria through fermentation. Bacteria that are commonly used in yoghurt production are Streptococcus thermophilus and Lactobacillus bulgaricus. We will write a custom essay sample on Small Scale Production of Yogurt or any similar topic only for you Order Now These bacteria have the ability to break down sugars in the milk producing lactate or lactic acid as by-product. Below is a step-by-step procedure in the production of yogurt. Find out from the procedure why yogurt has low fat content. Note: Practice aseptic technique. Wash hands before proceeding and wear lab gown, head cap, latex gloves and if necessary, facial mask to prevent unwanted contamination of the pre-yogurt mixture. Ingredients (good for one group) 1. 500 mL homogenized pasteurized milk (to be bought and brought as 1L pack good for two groups) to be provided: 2. 15 grams skim milk powder (SMP) 3. 50 grams refined sugar 4. 40 ml starter culture bacteria from natural yoghurt prepared as follows : % skim milk powder in distilled water, yoghurt or yakult, incubated at 43o to 46o for 3 to 4 hours till clotted Procedure 1. In a clean container, carefully transfer the milk and carefully dissolve the SMP and sugar. Cover with aluminum foil and heat the mixture at 90oC (water bath) for 10 minutes. 2. Cool down to 50oC in a bath of ice water. 3. Meanwhile shake the culture of the starter bacteria to free it from lumps and carefully add (inoculate) to the milk. Make sure that the temperature of the container is co ol enough to touch. Mix to evenly distribute the starter culture. 5. Transfer the inoculated milk into the plastic container provided. Seal the lid with masking tape and label the container properly (group number, section and instructor). 6. Incubate the milk at 43oC to 46oC in an incubator overnight. At this point this will be taken cared of by the lab technicians and will be chilled at 4C thereafter. Reference: Davide, Clara L. 1996. Microbial Production of Yoghurt and Cheese. Training Seminar sponsored by PSM held at Ateneo de Manila, January 29-30. How to cite Small Scale Production of Yogurt, Essay examples

Multicultural Critical Reflective Practice & Contemporary Free Sample

Question: Describe about the Art description/ analysis of all visual elements and design principles of the provided art? Answer: Art analysis/ Description Mickalene Thomas is an eminent artist who is very much well known for cultural practice in the field of art and creation. She is an African-American artist born in 1971. Her focus of creation is mostly linked to the female gender and sexual identity issues of 1970. Her art of work is mediated by portray of rhinestones, acrylic and enamel. In 1970, female gender is always condemned by the male population. Sexual insanity is the colloquial difficulties and malpractices of the society residing at 1970. Her arts and creation always reflects the thoughts regarding the feminity, beauty and gender and sexual identity issues (Arikoglu, 2014). Every creation of the artist is allocating the feminist activity and practices in beauty concern. The beauty and sexual practices in the society is a very lucrative issue of concern to the male population. The movies of 1970 basically narrate the gender of insanity concern in the society. Her collages are very much focused to visualize the certain references, proximities and beliefs which are closely linked to the gender and sexuality issues in the era of 1970. But the art particularly concerned about the vicinity of African-American social values. The position, sexual and beauty practice is the target area of her creations (Crum and Hendrick, 2014). Concerning the design and aesthetics issue, this particular collage is showing a great ethical supportive statement observed from the audiences. But this creative art is lacking the multiple visibility issues of the society. It is only showing the black feminity issues. The style of art is very lucid and attractive and the design aspect is well established and achieving a sore success but the work is very much stereotypical and not allocating multiple cultural ethnicity and vicinity (Frank, 2014). This particular collage is threatened to the critics as well as the audiences regarding the extremely composite thought along with black female gender and sexuality stereotypes. The collage is less attentive to illustrate the multiple shapes of gender and identity issues in culture and society. Sexuality and beauty practice is the inert framework of the sculpture. This creative and ethnic art is romanticizing the black sexuality of African-American women. So, the kind of visibility which is emerged from this art failed to envisage the overall ideas about the feminist characteristics. Her work always narrates the black beauty concepts. She is taking initiates to enlighten the dignity and importance of black women in the society concerning the beauty and sexuality issues in the society by the medium of creative arts mainly in the forms of collage. Black female visibility in the light of the sexuality is the prime attention of the collage. It is not showing other multiple visibilities of different ethnic cultural groups (Russeth, 2014). The visual richness of the art attests to the way of decoration and delighting brightness. The input of burning colors adds an extra visual ethnicity in the creative art. The 1970s blaxploitation extravagance is the outline of the work. The generation of art is extremely overwhelming for understanding the black feminity in cultural aspects. References Arikoglu, L. (2014). Mickalene Thomas Brings Collage and Glitz to Lehmann Maupin.The New York Observer. Crum, M., Hendrick, K. (2014). Multicultural Critical Reflective Practice and Contemporary Art.Multiculturalism in Art Museums Today, 271. Frank, P. (2014). Mickalene Thomas Delivers the Most Stylish Philosophy Lesson of All Time.The Huffington Post. June. Russeth, A. (2014). Mickalene Thomas Delves Deeper into Collage, Cubism.The New York Observer.